Catroux

Grazing Platter

$165

Hot smoked salmon 500g, midnight crackers, cucumber, chorizo, salami, prosciutto, sundried tomato pesto, Lewis butter, sourdough, marinated olives, goats cheese, gruyere, brie, honeycomb GF homemade seed crackers.

Serves 10 - 12

This is a work of art. Simply follow our step by step instructions to create this masterpiece that will impress. Great for afternoon Christmas Day nibbles in the sun with a glass of bubbles. You require a board to serve on. 

Option to add 2 X LARGE jars for olives and pesto. 

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